Ecuadorian food: Caldo de Bolas de Verde
Ecuadorian food: Caldo de Bolas de Verde Today I want to share about this less known traditional soup from Ecuador. I am referring to
Ecuadorian food: Caldo de Bolas de Verde Today I want to share about this less known traditional soup from Ecuador. I am referring to
Ecuadorian food: Chicha (Saliva-Fermented Beverage) Whether you have already heard about this traditional native Andean beverage from Ecuador or not, today´s blog post is
Ecuadorian food: fritada Fritada is one of the most well-known dishes in the country when it comes to traditional food. Fritada can be translated as
Cocada: a popular Ecuadorian dessert The meaning of cocada translates as sweet dessert made of coconut and sugar. Cocadas are commonly made in the province
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