
Ecuadorian food: Caldo de pata or cow feet soup Today we want to share with you one of the traditional soups that we have here

Cacao fruit and the source of chocolate: Ecuador Cacao was born in Ecuador, with the first records dating back to over 5,000 years ago. The

What is guayaba or guava fruit? Guayaba or guava is a tropical fruit with a vibrant orange color inside and the size of a medium

A day hiking at Santa Rita Eco-reserve After a few months in isolation, we decided to find new places to explore, preferably in nature. As

Things to do in Mindo: Coffee Tour I remember being amazed by the amount of coffee Norwegians drank every day during the 7 years that

Things to do in Mindo: Birdwatching Mindo is a place that offers a wide range of activities to its visitors, from relaxation to an adrenaline

Things to do in Mindo: Tubing Some days ago we published the blog post about a butterfly farm, one of the top things you can

Things to do in Mindo: Visit a butterfly farm After several months at home in isolation, and with many places complying with bio-security measures, I

Ecuadorian food: Caldo de Bolas de Verde Today I want to share about this less known traditional soup from Ecuador. I am referring to

Ecuadorian food: Chicha (Saliva-Fermented Beverage) Whether you have already heard about this traditional native Andean beverage from Ecuador or not, today´s blog post is

is the perfect place to connect with nature and bask in the equatorial sun in Ecuador. This past week we had an amazing experience at

The stunning luxurious Hacienda la Cienega in the Andes of Ecuador What can add more to the experience of being in the heart of the