On day 2 of our trip, we woke up early to heavy rain, ate breakfast and had to wait for longer than planned for the rain to stop. At 9 we board the canoe to visit the parrot clay lick but unfortunately due the weather, we miss their visit to eat the clay.
We do manage to visit the parrot licks at the Añangu community later on.
Parrots and macaws eat a wide variety of seeds and nuts from rainforest plants.
To prevent animals from eating these nutrients plants add toxins to the seeds and by eating specific kinds of clay macaws and parrots neutralize these toxins.
Next to it, we find the cultural center of the Kichwa Añangu community.
The moment we arrive, they greet us according to ancestral tradition. Which in the past included using a flute made with bones of animals and tuning some melodies.
The first song is for the clay licks and the guide explains that the ladies wake up early in order to greet guests. When the second song started we joined the dance. So we decided to partake in the experience by joining, while the lyrics in Kichwa honored the Añangu river.
Shamans and bad energies…
We get also information regarding the yachag o shaman, the member of the community with the power to cleanse good or bad energies given the power the forest has bestowed upon him. Shamans and the kichwas drink tobacco to cleanse from bad energies, this is a tradition. together with that of placing hot sauce, Aji in the eyes, they say in order to face Jaguars.
Guayusa
While the fire is on warming the room and pots, the lady from the house places other fresh food on a mantaca. This is a shelf made from material easily found in the jungle, aimed at helping keep the food cool or dry.
As part of the experience, we get to drink two traditional drinks: chicha and guayusa. Guayusa is a beverage that cleanses, gives energy, and purifies, and that according to our guide will prevent snakes from biting as the energy level is high.
In the afternoon we get on board a smaller canoe to explore the Rio negro. The vegetation gets thicker and we spot trees, and bushes, of all kinds and sizes giving us shade and providing a home to reptiles, birds such as oatzin, toucans, monkeys, and other species.
On our ride, we also spot insects such as butterflies, under our canoe plenty of piranhas and we even spot a caiman resting on the side.
At dinner, we are happy from a full day exploring the area, and all along admiring incredible biodiversity. We are ready to enjoy the buffet that includes a traditional dish from the Amazon jungle: fish maito with yuca, rice, salad, with peanut sauce. As every day we get fresh natural fruit juice and some cold guayusa.
What to bring
– A camera and binoculars
If you have a SLR camera with you that day and would like to take plenty of photos from all angles and avoid it from getting wet, get a Professional Rain Cover for Large DSLR Cameras or you risk it getting your camera damaged.
– Sunscreen, Insect repellent, light pants, t-shirts, long sleeves for night hikes, a couple of shorts, flash Light with enough batteries for 4 or 5 days, cap, sunglasses, plastic bags big enough for your backpack, sandals (flip flops or water shoes), water bottle, small first aid kit.
Book your stay at Yasuni Kichwa Ecolodge, to collaborate in the development of the community, and to enjoy a hotspot for biodiversity in the Amazon rainforest.
Trip Advisor Rating: #1 of 6 Specialty Lodging in Orellana Province
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